Recipe
Additional info: For 2 9-inch cakes
CHOCOLATE ICING IN A FLASH
Serves: 12
Preparation time: 10 minutes If they like it, it serves 12 otherwise
Cooking time: No cooking required
Totaltime: 10 minutes Additional info: For 2 9-inch cakes
Ingredients
- 8 ounces semi sweet chocolate, melted
- 1/2 cup milk
- 2 cups whipping cream
Preparation
-
In a mixing bowl, combine hot melted chocolate with milk. Mix well. Allow the mixture to cool. Whip the cream until medium thick.
Gradually pour in the chocolate mixture. Whisk cream at medium-high speed until smooth. Refrigerate until ready to use.
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